THE SCHÖFFERHOFER WAY
OF WEIZENBIER

We Germans have always taken pride in our beer culture. We at Schofferhofer, however, take special pride in being a little different. And our fans agree: Some call our wheat beer refreshingly elegant. Others say it’s seductively fruity. In any case, our Schofferhofer Weizen is rich in taste, yet feels delightfully light. In other words: It’s refreshing proof that we Germans do know how to sparkle, after all. You don’t believe it? Then we daresay you haven’t tasted it …

Schöfferhofer Hefeweizen Naturtrüb

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Schöfferhofer Kristallweizen

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Schöfferhofer Hefeweizen
Naturtrüb

The crystal clear sparkle! When both look and taste are crystal clear, you’ve probably chosen a Schofferhofer Kristallweizen. In contrast to our “naturally cloudy” Hefeweizen, all yeast is carefully filtered out of this variant, giving Schofferhofer Kristallweizen its characteristic, perfectly clear appearance. Oh, and one thing is just as clear as the beer: The filtering process doesn’t diminish the tangy rich aroma you can expect from every Schofferhofer.

Nutrition Facts

Average Amount Per 100ml

Calories 168 kJ (40kcal)
Total Fat <0,5 g
- of which saturated Fat <0,1 g
Total Carbohydrate 2,5 g
- of which Sugars <0,5 g
Protein <0,5 g
Salt <0,01 g

Ingredients

Water, wheat malt, barley malt, hop extract, yeast

Schöfferhofer
Kristallweizen

The crystal clear sparkle! When both look and taste are crystal clear, you’ve probably chosen a Schofferhofer Kristallweizen. In contrast to our “naturally cloudy” Hefeweizen, all yeast is carefully filtered out of this variant, giving Schofferhofer Kristallweizen its characteristic, perfectly clear appearance. Oh, and one thing is just as clear as the beer: The filtering process doesn’t diminish the tangy rich aroma you can expect from every Schofferhofer.

Nutrition Facts

Average Amount Per 100ml

Calories 168 kJ (40kcal)
Total Fat <0,5 g
- of which saturated Fat <0,1 g
Total Carbohydrate 2,5 g
- of which Sugars <0,5 g
Protein <0,5 g
Salt <0,01 g

Ingredients

Water, wheat malt, barley malt, hop extract

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